• 832 Citations
  • 17 h-Index
20042020

Research output per year

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Research Output

  • 832 Citations
  • 17 h-Index
  • 47 Article
  • 3 Review article

Complexation of methyl salicylate with β-cyclodextrin and its release characteristics for active food packaging

Lee, M., Dey, K. P. & Lee, Y. S., 2020 Jul 1, In : Food Science and Biotechnology. 29, 7, p. 917-925 9 p.

Research output: Contribution to journalArticle

  • Novel polyisoprene based UV-activated oxygen scavenging films and their applications in packaging of beef jerky

    Gaikwad, K. K., Singh, S., Shin, J. & Lee, Y. S., 2020 Jan, In : LWT. 117, 108643.

    Research output: Contribution to journalArticle

  • 1 Citation (Scopus)

    Temperature-controlling system for fresh produce during distribution and transportation

    Singh, S., Gaikwad, K. K. & Lee, Y. S., 2020 Feb 1, In : Journal of Thermal Analysis and Calorimetry. 139, 3, p. 1915-1923 9 p.

    Research output: Contribution to journalArticle

  • The effect of trans-polyisoprene/LDPE based active films on oxidative stability in roasted peanuts

    Gaikwad, K. K., Singh, S., Negi, Y. S. & Lee, Y. S., 2020 Jan 1, (Accepted/In press) In : Journal of Food Measurement and Characterization. 14, 4, p. 1857-1864 8 p.

    Research output: Contribution to journalArticle

  • Antimicrobial and improved barrier properties of natural phenolic compound-coated polymeric films for active packaging applications

    Gaikwad, K. K., Singh, S. & Lee, Y. S., 2019 Jan 17, In : Journal of Coatings Technology and Research. 16, 1, p. 147-157 11 p.

    Research output: Contribution to journalArticle

  • 7 Citations (Scopus)