A study on the touch process of android Smartphone on Froyo and gingerbread

Yeong Gyu Lim, Cheong Ghil Kim, Shin Dug Kim

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Abstract

In Smartphone a touch screen has changed the paradigm of user interface on personal computing devices just through single software rather than hardware keyboards and number pads. Therefore it is receiving most of the attention as mobile UX (User eXperience). This paper explores the process of touch event and the feasibility of increasing the performance of it on Android Froyo and Gingerbread. For this purpose, this paper suggests a technique to improve the performance of touch event screen update by using virtual touch event without being synchronized to touch event. The simulation results show that the proposed method can increase 15% of performance on processing the number of frames as for frame per second.

Original languageEnglish
Title of host publicationProceedings of the International Conference on IT Convergence and Security 2011
Pages191-204
Number of pages14
DOIs
Publication statusPublished - 2012
EventInternational Conference on IT Convergence and Security 2011, ICITCS 2011 - Suwon, Korea, Republic of
Duration: 2011 Dec 142011 Dec 16

Publication series

NameLecture Notes in Electrical Engineering
Volume120 LNEE
ISSN (Print)1876-1100
ISSN (Electronic)1876-1119

Other

OtherInternational Conference on IT Convergence and Security 2011, ICITCS 2011
CountryKorea, Republic of
CitySuwon
Period11/12/1411/12/16

All Science Journal Classification (ASJC) codes

  • Industrial and Manufacturing Engineering

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  • Cite this

    Lim, Y. G., Kim, C. G., & Kim, S. D. (2012). A study on the touch process of android Smartphone on Froyo and gingerbread. In Proceedings of the International Conference on IT Convergence and Security 2011 (pp. 191-204). (Lecture Notes in Electrical Engineering; Vol. 120 LNEE). https://doi.org/10.1007/978-94-007-2911-7_17