Abstract
Oral administration (200 mg/kg) of Foeniculum vulgare fruit methanolic extract exhibited inhibitory effects against acute and subacute inflammatory diseases and type IV allergic reactions and showed a central analgesic effect. Moreover, it significantly increased the plasma superoxide dismutase (SOD) and catalase activities and the high density lipoprotein-cholesterol level. On the contrary, the malondialdehyde (MDA) (as a measure of lipid peroxidation) level was significantly decreased in F. vulgare fruit methanolic extract group compared to the control group (P<0.05). These results seems to support the use of F. vulgare fruit methanolic extract in relieving inflammation.
| Original language | English |
|---|---|
| Pages (from-to) | 557-565 |
| Number of pages | 9 |
| Journal | Fitoterapia |
| Volume | 75 |
| Issue number | 6 |
| DOIs | |
| Publication status | Published - 2004 Sep 1 |
Fingerprint
All Science Journal Classification (ASJC) codes
- Pharmacology
- Drug Discovery
Cite this
}
Antiinflammatory, analgesic and antioxidant activities of the fruit of Foeniculum vulgare. / Choi, Eun Mi; Hwang, Jae Kwan.
In: Fitoterapia, Vol. 75, No. 6, 01.09.2004, p. 557-565.Research output: Contribution to journal › Article
TY - JOUR
T1 - Antiinflammatory, analgesic and antioxidant activities of the fruit of Foeniculum vulgare
AU - Choi, Eun Mi
AU - Hwang, Jae Kwan
PY - 2004/9/1
Y1 - 2004/9/1
N2 - Oral administration (200 mg/kg) of Foeniculum vulgare fruit methanolic extract exhibited inhibitory effects against acute and subacute inflammatory diseases and type IV allergic reactions and showed a central analgesic effect. Moreover, it significantly increased the plasma superoxide dismutase (SOD) and catalase activities and the high density lipoprotein-cholesterol level. On the contrary, the malondialdehyde (MDA) (as a measure of lipid peroxidation) level was significantly decreased in F. vulgare fruit methanolic extract group compared to the control group (P<0.05). These results seems to support the use of F. vulgare fruit methanolic extract in relieving inflammation.
AB - Oral administration (200 mg/kg) of Foeniculum vulgare fruit methanolic extract exhibited inhibitory effects against acute and subacute inflammatory diseases and type IV allergic reactions and showed a central analgesic effect. Moreover, it significantly increased the plasma superoxide dismutase (SOD) and catalase activities and the high density lipoprotein-cholesterol level. On the contrary, the malondialdehyde (MDA) (as a measure of lipid peroxidation) level was significantly decreased in F. vulgare fruit methanolic extract group compared to the control group (P<0.05). These results seems to support the use of F. vulgare fruit methanolic extract in relieving inflammation.
UR - http://www.scopus.com/inward/record.url?scp=4444277357&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=4444277357&partnerID=8YFLogxK
U2 - 10.1016/j.fitote.2004.05.005
DO - 10.1016/j.fitote.2004.05.005
M3 - Article
C2 - 15351109
AN - SCOPUS:4444277357
VL - 75
SP - 557
EP - 565
JO - Fitoterapia
JF - Fitoterapia
SN - 0367-326X
IS - 6
ER -