Abstract
Background: The relationship between cardiovascular and all-cause mortality and obesity in people with diabetes is still controversial. We investigated the association of body mass index (BMI) with the risk of major adverse cardiovascular events (MACE) and all-cause mortality in people with diabetes. Methods: In total, 48,438 people with diabetes were enrolled in the Korean National Health Insurance Service-National Health Screening Cohort from 2002 to 2003 and were followed until 2013. Baseline BMI was categorized as underweight (<18.5 kg/m2), normal-weight (18.5–22.9 kg/m2), overweight (23.0–24.9 kg/m2), obese class I (25.0–29.9 kg/m2), and obese class II (≥30.0 kg/m2). Results: During a median of 10.7 years of follow-up (interquartile range, 10.2–11.2 years), there were 7,360 MACE and 5,766 deaths. Compared to those in the normal-weight group, the fully adjusted hazard ratios (HRs) for MACE were 1.09 (95% confidence interval [CI], 0.92-1.29), 0.91 (95% CI, 0.85-0.97), 0.93 (95% CI, 0.88-0.98), and 0.95 (95% CI, 0.84-1.06) for underweight, overweight, obese class I, and obese class II groups, respectively. The HRs for all-cause mortality were 1.75 (95% CI, 1.54-1.99), 0.74 (95% CI, 0.69-0.79), 0.67 (95% CI, 0.63-0.71), and 0.73 (95% CI, 0.63-0.85) for underweight, overweight, obese class I, and obese class II groups, respectively. Conclusion: In people with diabetes, underweight people had a higher risk for all-cause mortality, whereas overweight or obese people had a lower risk for MACE and all-cause mortality than those with a normal weight.
Original language | English |
---|---|
Pages (from-to) | 61-70 |
Number of pages | 10 |
Journal | Journal of Obesity and Metabolic Syndrome |
Volume | 27 |
Issue number | 1 |
DOIs | |
Publication status | Published - 2018 |
Bibliographical note
Funding Information:This study used NHIS data (NHIS-2017-2-544) made by the National Health Insurance Service (NHIS). The authors declare no conflict of interest with the NHIS. This research was supported by a grant from the Korea Health Technology R&D Project through the Korea Health Industry Development Institute (KHI-DI), funded by the Ministry of Health & Welfare, Republic of Korea (grant No. HI13C0715). The funder did not play any role in the study design, data collection and analysis, decisions regarding data release, or manuscript preparation.
Publisher Copyright:
Copyright © 2018 Korean Society for the Study of Obesity.
All Science Journal Classification (ASJC) codes
- Endocrinology, Diabetes and Metabolism