Author correction: Rhizosphere microbiome structure alters to enable wilt resistance in tomato (Nat. Biotechnol., (2018) 36, 11, (1100-1116), 10.1038/nbt.4232)

Min Jung Kwak; Hyun Gi Kong; Kihyuck Choi; Soon Kyeong Kwon; Ju Yeon Song; Jidam Lee; Pyeong An Lee; Soo Yeon Choi; Minseok Seo; Hyoung Ju Lee; Eun Joo Jung; Hyein Park; Nazish Roy; Heebal Kim; Myeong Min Lee; Edward M. Rubin; Seon Woo Lee; Jihyun F. Kim

doi:10.1038/nbt1118-1117

Author correction: Rhizosphere microbiome structure alters to enable wilt resistance in tomato (Nat. Biotechnol., (2018) 36, 11, (1100-1116), 10.1038/nbt.4232)

Min Jung Kwak, Hyun Gi Kong, Kihyuck Choi, Soon Kyeong Kwon, Ju Yeon Song, Jidam Lee, Pyeong An Lee, Soo Yeon Choi, Minseok Seo, Hyoung Ju Lee, Eun Joo Jung, Hyein Park, Nazish Roy, Heebal Kim, Myeong Min Lee, Edward M. Rubin, Seon Woo Lee, Jihyun F. Kim

Research output: Contribution to journal › Comment/debate › peer-review

25 Citations (Scopus)

Abstract

In the version of this article initially published online, the citations to Supplementary Figures 12a and 12b were interchanged in section “TRM1 and disease resistance” and the last sentence of Results referred to the rhizosphere of Hawaii 7996; it should have referred to that of Moneymaker pretreated with TRM1-10. The error has been corrected in the print, PDF and HTML versions of this article.

Original language	English
Pages (from-to)	1117
Number of pages	1
Journal	Nature Biotechnology
Volume	36
Issue number	11
DOIs	https://doi.org/10.1038/nbt1118-1117
Publication status	Published - 2018 Nov 9

Bibliographical note

Publisher Copyright:
© 2018, Nature Publishing Group. All rights reserved.

All Science Journal Classification (ASJC) codes

Biotechnology
Bioengineering
Applied Microbiology and Biotechnology
Molecular Medicine
Biomedical Engineering

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10.1038/nbt1118-1117

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Kwak, M. J., Kong, H. G., Choi, K., Kwon, S. K., Song, J. Y., Lee, J., Lee, P. A., Choi, S. Y., Seo, M., Lee, H. J., Jung, E. J., Park, H., Roy, N., Kim, H., Lee, M. M., Rubin, E. M., Lee, S. W., & Kim, J. F. (2018). Author correction: Rhizosphere microbiome structure alters to enable wilt resistance in tomato (Nat. Biotechnol., (2018) 36, 11, (1100-1116), 10.1038/nbt.4232). Nature Biotechnology, 36(11), 1117. https://doi.org/10.1038/nbt1118-1117

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abstract = "In the version of this article initially published online, the citations to Supplementary Figures 12a and 12b were interchanged in section “TRM1 and disease resistance” and the last sentence of Results referred to the rhizosphere of Hawaii 7996; it should have referred to that of Moneymaker pretreated with TRM1-10. The error has been corrected in the print, PDF and HTML versions of this article.",

author = "Kwak, {Min Jung} and Kong, {Hyun Gi} and Kihyuck Choi and Kwon, {Soon Kyeong} and Song, {Ju Yeon} and Jidam Lee and Lee, {Pyeong An} and Choi, {Soo Yeon} and Minseok Seo and Lee, {Hyoung Ju} and Jung, {Eun Joo} and Hyein Park and Nazish Roy and Heebal Kim and Lee, {Myeong Min} and Rubin, {Edward M.} and Lee, {Seon Woo} and Kim, {Jihyun F.}",

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Kwak, MJ, Kong, HG, Choi, K, Kwon, SK, Song, JY, Lee, J, Lee, PA, Choi, SY, Seo, M, Lee, HJ, Jung, EJ, Park, H, Roy, N, Kim, H, Lee, MM, Rubin, EM, Lee, SW & Kim, JF 2018, 'Author correction: Rhizosphere microbiome structure alters to enable wilt resistance in tomato (Nat. Biotechnol., (2018) 36, 11, (1100-1116), 10.1038/nbt.4232)', Nature Biotechnology, vol. 36, no. 11, pp. 1117. https://doi.org/10.1038/nbt1118-1117

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AU - Kwak, Min Jung

AU - Kong, Hyun Gi

AU - Choi, Kihyuck

AU - Kwon, Soon Kyeong

AU - Song, Ju Yeon

AU - Lee, Jidam

AU - Lee, Pyeong An

AU - Choi, Soo Yeon

AU - Seo, Minseok

AU - Lee, Hyoung Ju

AU - Jung, Eun Joo

AU - Park, Hyein

AU - Roy, Nazish

AU - Kim, Heebal

AU - Lee, Myeong Min

AU - Rubin, Edward M.

AU - Lee, Seon Woo

AU - Kim, Jihyun F.

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Author correction: Rhizosphere microbiome structure alters to enable wilt resistance in tomato (Nat. Biotechnol., (2018) 36, 11, (1100-1116), 10.1038/nbt.4232)

Abstract

Bibliographical note

All Science Journal Classification (ASJC) codes

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