TY - JOUR
T1 - Evaluation of preoperative oral carbohydrate administration on insulin resistance in off-pump coronary artery bypass patients
T2 - A randomised trial
AU - Lee, Bora
AU - Soh, Sarah
AU - Shim, Jae Kwang
AU - Kim, Ha Y.
AU - Lee, Hyelin
AU - Kwak, Young Lan
N1 - Publisher Copyright:
© Copyright2017 European Society of Anaesthesiology. All rights reserved.
PY - 2017/11/1
Y1 - 2017/11/1
N2 - BACKGROUND In fasting cardiac surgery patients, preoperative carbohydrate (CHO) drink intake attenuated insulin resistance and improved cardiac metabolism, although its beneficial effects were not evident after cardiac surgery possibly due to cardiopulmonary bypass-related extreme systemic inflammation. OBJECTIVE We aimed to evaluate whether preoperative CHO intake affected insulin resistance and free-fatty acid (FFA) concentrations in off-pump coronary revascularisation. DESIGN A randomised controlled trial. SETTING Primary care in a university hospital in Korea from January 2015 to July 2016. PATIENTS Sixty patients who underwent elective multi-vessel off-pump coronary revascularisation were randomised into two groups. Three patients were excluded from analysis and 57 patients completed study. INTERVENTION The CHO group received oral CHO (400ml) the prior evening and 2 to 3h before surgery, and the control group was fasted from food and water according to standard protocol. MAIN OUTCOME MEASURES Insulin resistance was assessed twice, after anaesthetic induction and after surgery via short insulin tolerance test. FFA, C-reactive protein and creatine kinase-myocardial band concentrations were determined serially for 48h after surgery. RESULTS Insulin sensitivity was greater (P=0.002) and plasma FFA concentrations were lower (P=0.001) after anaesthetic induction in the CHO group compared with the Control group, although there were no intergroup differences after surgery. The postoperative peak creatine kinase-myocardial band concentration was significantly lower in the CHO group compared with the Control group [8.8 (5.4 to 18.2) vs. 6.4 (3.5 to 9.7)ngml -1, P=0.031]. CONCLUSION A preoperative CHO supplement significantly reduced insulin resistance and FFA concentrations compared with fasting at the beginning of the surgery, but these benefits were lost after off-pump coronary revascularisation. Despite their transient nature, these beneficial effects resulted in less myocardial injury, mandating further studies focused on the impact of preoperative CHO on myocardial ischaemia and cardiac function after coronary revascularisation. TRIAL REGISTRATION Clinicaltrials.gov identifier: NCT 02330263.
AB - BACKGROUND In fasting cardiac surgery patients, preoperative carbohydrate (CHO) drink intake attenuated insulin resistance and improved cardiac metabolism, although its beneficial effects were not evident after cardiac surgery possibly due to cardiopulmonary bypass-related extreme systemic inflammation. OBJECTIVE We aimed to evaluate whether preoperative CHO intake affected insulin resistance and free-fatty acid (FFA) concentrations in off-pump coronary revascularisation. DESIGN A randomised controlled trial. SETTING Primary care in a university hospital in Korea from January 2015 to July 2016. PATIENTS Sixty patients who underwent elective multi-vessel off-pump coronary revascularisation were randomised into two groups. Three patients were excluded from analysis and 57 patients completed study. INTERVENTION The CHO group received oral CHO (400ml) the prior evening and 2 to 3h before surgery, and the control group was fasted from food and water according to standard protocol. MAIN OUTCOME MEASURES Insulin resistance was assessed twice, after anaesthetic induction and after surgery via short insulin tolerance test. FFA, C-reactive protein and creatine kinase-myocardial band concentrations were determined serially for 48h after surgery. RESULTS Insulin sensitivity was greater (P=0.002) and plasma FFA concentrations were lower (P=0.001) after anaesthetic induction in the CHO group compared with the Control group, although there were no intergroup differences after surgery. The postoperative peak creatine kinase-myocardial band concentration was significantly lower in the CHO group compared with the Control group [8.8 (5.4 to 18.2) vs. 6.4 (3.5 to 9.7)ngml -1, P=0.031]. CONCLUSION A preoperative CHO supplement significantly reduced insulin resistance and FFA concentrations compared with fasting at the beginning of the surgery, but these benefits were lost after off-pump coronary revascularisation. Despite their transient nature, these beneficial effects resulted in less myocardial injury, mandating further studies focused on the impact of preoperative CHO on myocardial ischaemia and cardiac function after coronary revascularisation. TRIAL REGISTRATION Clinicaltrials.gov identifier: NCT 02330263.
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U2 - 10.1097/EJA.0000000000000637
DO - 10.1097/EJA.0000000000000637
M3 - Article
C2 - 28437263
AN - SCOPUS:85030673731
SN - 0265-0215
VL - 34
SP - 740
EP - 747
JO - European Journal of Anaesthesiology
JF - European Journal of Anaesthesiology
IS - 11
ER -