Induction of oxidative stress by endosulfan and protective effect of lipid-soluble antioxidants against endosulfan-induced oxidative damage

Ho Yong Sohn, Chong Suk Kwon, Gi Seok Kwon, Jung Bok Lee, Eungbin KIm

Research output: Contribution to journalArticle

52 Citations (Scopus)

Abstract

The toxic mechanism of endosulfan, a widely used organochlorine pesticide, was investigated in Saccharomyces cerevisiae and human cell lines. A concentration-dependent inhibition of cell growth was observed when S. cerevisiae was exposed to endosulfan, and its cytotoxicity (IC50) was found to be 49 μM and 86 μM in HepG2 and HeLa human cell lines, respectively. The treatment of S. cerevisiae with endosulfan resulted in oxidative damage, as demonstrated by thiobarbituric acid-reactive substance (TBARS) production, in a dose-dependent manner, and the growth inhibition was recovered by treatment with lipid-soluble antioxidants, such as α-tocopherol or β-carotene, suggesting that endosulfan toxicity may be closely associated with endosulfan-induced reactive oxygen species (ROS) generation. The inhibition of cellular respiration by endosulfan treatment and the recovery of respiration activity by antioxidant treatment confirmed that endosulfan induces oxidative stress and inhibits respiration via ROS generation. These results suggest that unicellular yeast might provide a useful system for elucidating the toxicity of endosulfan.

Original languageEnglish
Pages (from-to)357-365
Number of pages9
JournalToxicology Letters
Volume151
Issue number2
DOIs
Publication statusPublished - 2004 Jul 15

Fingerprint

Endosulfan
Oxidative stress
Oxidative Stress
Antioxidants
Lipids
Yeast
Saccharomyces cerevisiae
Toxicity
Reactive Oxygen Species
Respiration
Cells
Cell Respiration
Cell Line
Tocopherols
Thiobarbituric Acid Reactive Substances
Poisons
Cell growth
Carotenoids
Cytotoxicity
Growth

All Science Journal Classification (ASJC) codes

  • Toxicology

Cite this

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abstract = "The toxic mechanism of endosulfan, a widely used organochlorine pesticide, was investigated in Saccharomyces cerevisiae and human cell lines. A concentration-dependent inhibition of cell growth was observed when S. cerevisiae was exposed to endosulfan, and its cytotoxicity (IC50) was found to be 49 μM and 86 μM in HepG2 and HeLa human cell lines, respectively. The treatment of S. cerevisiae with endosulfan resulted in oxidative damage, as demonstrated by thiobarbituric acid-reactive substance (TBARS) production, in a dose-dependent manner, and the growth inhibition was recovered by treatment with lipid-soluble antioxidants, such as α-tocopherol or β-carotene, suggesting that endosulfan toxicity may be closely associated with endosulfan-induced reactive oxygen species (ROS) generation. The inhibition of cellular respiration by endosulfan treatment and the recovery of respiration activity by antioxidant treatment confirmed that endosulfan induces oxidative stress and inhibits respiration via ROS generation. These results suggest that unicellular yeast might provide a useful system for elucidating the toxicity of endosulfan.",
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Induction of oxidative stress by endosulfan and protective effect of lipid-soluble antioxidants against endosulfan-induced oxidative damage. / Sohn, Ho Yong; Kwon, Chong Suk; Kwon, Gi Seok; Lee, Jung Bok; KIm, Eungbin.

In: Toxicology Letters, Vol. 151, No. 2, 15.07.2004, p. 357-365.

Research output: Contribution to journalArticle

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