Original language | English |
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Pages (from-to) | 334-336 |
Number of pages | 3 |
Journal | Annals of laboratory medicine |
Volume | 40 |
Issue number | 4 |
DOIs | |
Publication status | Published - 2020 |
Bibliographical note
Funding Information:This work was supported by a grant from the Korea Health Technology R&D Project through the Korea Health Industry Development Institute (KHIDI), funded by the Ministry of Health & Welfare, Republic of Korea (grant number: HI14C1324); by the Research Program funded by the Korea Centers for Disease Control and Prevention, Ministry of Health and Welfare, Republic of Korea(2019-ER5403-00); by Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, Forestry and Fisheries (IPET) through Agricultural Microbiome R&D Program. The funders had no role in the study design, data collection and analysis, decision to publish, or preparation of the manuscript.
All Science Journal Classification (ASJC) codes
- Clinical Biochemistry
- Biochemistry, medical