Subtle Modification of Imine-linked Helical Receptors to Significantly Alter their Binding Affinities and Selectivities for Chiral Guests

Geunmoo Song, Kyung Mog Kim, Seungwon Lee, Kyu Sung Jeong

Research output: Contribution to journalArticlepeer-review

1 Citation (Scopus)

Abstract

Aromatic helical receptors P-1 and P-2 were slightly modified by aerobic oxidation to afford new receptors P-7 and P-8 with right-handed helical cavities. This subtle modification induced significant changes in the binding properties for chiral guests. Specifically, P-1 was reported to bind d-tartaric acid (Ka=35500 M−1), used as a template, much strongly than l-tartaric acid (326 M−1). In contrast, its modified receptor P-7 exhibited significantly reduced affinities for d-tartaric acid (3600 M−1) and l-tartaric acid (125 M−1). More dramatic changes in the affinities and selectivities were observed for P-2 and P-8 upon binding of polyol guests. P-2 was determined to selectively bind d-sorbitol (52000 M−1) over analogous guests, but P-8 showed no binding selectivity: d-sorbitol (1890 M−1), l-sorbitol (3330 M−1), d-arabitol (959 M−1), l-arabitol (4970 M−1) and xylitol (4960 M−1) in 5% (v/v) DMSO/CH2Cl2 at 25±1 °C. These results clearly demonstrate that even subtle post-modifications of synthetic receptors may significantly alter their binding affinities and selectivities, in particular for guests of long and flexible chains.

Original languageEnglish
Pages (from-to)2958-2966
Number of pages9
JournalChemistry - An Asian Journal
Volume16
Issue number19
DOIs
Publication statusPublished - 2021 Oct 4

Bibliographical note

Funding Information:
This study was supported by the National Research Foundation of Korea (NRF) grant funded by the Korean government (MSIT) (2018R1A2A1A05077048). The authors acknowledge the Pohang Accelerator Laboratory (PAL) for beam line use (2019‐2nd‐2D‐003, 2020–1st‐2D‐007, 2021–1st‐2D‐043).

Publisher Copyright:
© 2021 Wiley-VCH GmbH

All Science Journal Classification (ASJC) codes

  • Biochemistry
  • Organic Chemistry

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